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Kegerator Forum: Foam, Foam, and Foam!

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Kegerator Community Home  »  Draft Beer Dispensing at Home » Kegerator Problems & Troubleshooting » Foam, Foam, and Foam!
Posted:  07 Jan 2016 19:16   Last Edited By: CKO

Registered User 		Posts:  
Join Date: Jan 1970
Hello all.  Yes, I am new to kegerators but I have been researching my foaming issue for a few weeks now and just cannot get it dialed in.  I have extended my 3/16" beer lines to 10ft.  I have replaced my faucet with a Perlick 650SS and I have added the 2.5psi for my elevation in Denver using the below linked calculator and carbonation chart.  I am currently at 14psi (11.5psi on chart) at 40 degrees but it seems to be making it even more foamy at this pressure than when it was at a lower pressure, nearly 2/3 pint is all foam.  I have a keg of Fat Tire Ale tapped at the moment.  Any help would be much appreciated.  Thanks