Cask Ales
Tuesday, May 27th, 2008As interest in ancient beers and brewing techniques is piqued, the world is seeing a proliferation of the technique of serving beer as a cask-conditioned ale. Cask-conditioned ale is also referred to as “Real Ale” in some circles, although there is a subtle difference between the drinks the two terms describe. Cask Ale is a very old and traditional technique for carbonation and serving of beer. Cask Ale is currently enjoying a revival due to the qualities it imbues on the beer that it produces.
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Tags: beer, beers, brewing, cask ale, home brew, irish moss
